
Squash Blossom Coop Gathering
For more info :http://www.squashblossomkc.org/
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![]() Squash Blossom Coop Gathering For more info :http://www.squashblossomkc.org/
Come visit our booth at the Bliss Fest . Cafe Gratitude Kansas City also holding a Gratitude Rampage Saturday July 25th 12:00 – 4:00 English Landing Park Parkville, Missouri
![]() Winter nutrition source
Nutritious Local vegetables don’t have to end with summer. Platte Prairie Farms has been exploring fall/winter vegetable production and long storing crops like sweet potatoes, winter squash, beets, carrots, rutabagas, turnips, spinach, kale, cabbage, brussels sprouts, broccoli and all those succulent greens for the past three years .Yea all the really good for you immune system foods. So prepare for winter stress now get hooked up with the Source of your Primary Health Care System… Pure Holy Food from the Earth and someone who loves you. Fall CSA: sweet potatoes, winter squash, beets, carrots, rutabagas, turnips, spinach, kale, cabbage, brussels sprouts, broccoli. Organic Pantry stocking items from Squash Blossom LFBC oatmeal, rice, peanut butter, raisins, flour , sprouting seeds canned tomatoes, Missouri Pecans and more. Let’s work on the details together as a CSA Community by meeting around good food and creating our Bright Future. Those interested in the Fall Platte Prairie Farms CSA /In Your yard CSA. Call Steve (816 352 9213) for meeting time and location.
The Red Flag Gard Dens A Red Flag Gard Den is a promise and a commitment to a new born babe seven generations from now. It is a Gard Den because it is locking up carbon keeping it from warming our home planet and harming that child. It is guarding the health of those who will eat its untainted fruits and vegetables and who hold the seed of the unborn child in them. We are the ones who must choose a bright future and act upon that choice. What do you value more? The feeling of looking into that child’s bright smiling face or the comfort of the chair and the numbing of televisions consumer trance. It is time to wake up and act, to raise our voices in warning and concern. It is our duty. ![]() Grand Kids on the Bridge to Shanti Garden Thursday afternoon all three of my daughters and four of my five grandchildren helped me plant sweet potatoes and pull weeds at Shanti Garden. Jordan, the youngest boy asked question after question reminding me of the dialog I had with my Grandpa on many occasion. Grandpa was a farmer whose family was driven off the farm in one of the Wall Street meltdowns around 1914. These shenanigans (one of my grandpa’s words) are still going on, but that’s another blog. My family is such a blessing and I am so grateful for their love. My daughters are no strangers to my farming projects. Back in 1986 a friend and I started a ‘truck garden’ on his 40 acres in Cannon Hollow Mo , north of St Joe. We grew organic sweet corn and tomatoes. His father was from Oklahoma Indian country and taught us to put fish heads and guts in the holes when we planted the tomato transplants. Wish I had time to fish like we did in those days. Um well no I don’t. I love what I’m doing right now but the fish heads would really be good to have. When the golden bantam corn cornels were sweet with milk I would fill the back of my pickup and drive to St Joe. My daughter’s Melissa and Jenet would go door to door in the neighborhoods and sell grocery bags of a dozen ears for a dollar as I drove the truck down the street slowly. I remember Mr Dattilo who drove his vegetable wagon behind a mule on the street in front of my childhood home. He was my model. I’m making sure my grandchildren are exposed to the same experiences, out in the sun, in a Guard Den. Getting fresh food from the hands of a loved one. We need to look at the models and wisdom of our forbearers and the people who lived on Main Street, our elders. I’m going to give up on Wall Street, they don’t get it.
I just realized how important the zucchini has become to my life. It not only nourishes me but provides part of my income. When it’s in season I eat it almost every day. I like to chop it up with whatever else I can pull from the garden and stir fry in a little olive oil. I usually put it in a wrap with some salsa and greens. I harvested my first last Saturday and added it along with turnips, onion, garlic flowers, sweet potato from last year’s harvest, arugula, kale, mountain mint, basil, and borage to the cast iron skilled. I just love it, a constantly shifting pallet of flavors centered around my friend, zucchini. Bless you my friend, may the squash bugs meet my ‘watch dog’ praying mantises and leave us be.
![]() Creek House keyhole potaoes and peas
First I want to thank all the wonderful volunteers who have lent their energy and spirit to creating all the beautiful CSA gardens. Your efforts will benefit Hillcrest Transitional Living Center, Kansas City Rescue Mission, Society of St Andrew and Harvesters. You truly bring the Community to the CSA movement. In Your Yard CSA has become very popular and folks all over town want to participate. Gale and Jennifer who live next to Katie and Dan‘s Shanti Garden had a fenced plot in their back yard not being used. They were excited by Shanti Garden so now I have added Gratitude Garden to our growing List. It’s already planted with tomatoes including heirlooms Cherokee Purple, Brandywine and the luscious Black Japanese Truffle. Of course I planted my favorite Raven Zucchini. The corn is up at Martins Orchid Garden along with winter squash and zucchini. I need to paper and mulch between the hills this weekend. We finished the slanted deer fence at Shanti garden. Oh these grand experiments, what fun. Will the deer feast elsewhere or will we pay a ‘wildlife tax’ to them. Sylvia and Will helped me finish most of the mulching at Circle of Hope garden. Need another quarter load of mulch and two weeks worth of newspapers. We will build some interesting bamboo and jute bean and cucumber trellises- art in the garden. Schedule of volunteer opportunities: Wednesday June 3rd 1:00 – 3 :00 Shanti Garden 9404 Pleasant Dr - Planting corn, beans, squash and herbs. Prepping sweet potato beds. Thursday June 4th 8:00 - 10:00 Circle of Hope 5314 Waukomis – Weed, plant beans and build trellises 11:00 – 2:00 Creek House 6310 Waukomis - Dig new Potatoes, weed, mulch, plant okra Saturday June 6th 8:30-11AM Orchid’s Garden 7001 Waukomis – weed eat, paper and mulch three sister hills Saturday June 6th 2:00 – 4:00PM 41 Street Happening Garden 1014 W 41st Prep Sweet Potato beds Sunday June 7th 2 - 4 PM Shanti & Gratitude Gadens Weed, water nurture ![]() Michael making his point The place was packed Wednesday Evening at Unity on the Plazza as Healthy Food movement superstar Michael Pollan rocked the house. Seemed like every farmers market shopper in the metro was there. I saw a lot of BadSeed customers and Food Not Lawnies galore. I will broadcast Michael’s talk on 90.1 FM KKFI Kansas City Community Radio Monday June 8th at 6:00PM on the Kansas City Community Forum. You can also listen online at KKFI.org Check out Michael Pollan’s answer to Vicki Walkers question about the White House Organic Garden - Click to Listen Update: Listen to KKFI’s broadcast of Michael Pollan’s talk at Unity from the All Souls Forum Archives at : http://www.kkfi.org/archives.php?id=7
![]() Food Not Lawns ''Tribal Gathering' Most gardeners and growers don’t know that they aren’t allowed to use the word Organic to describe their growing practice. The market farmer who sells at the local farmers market can only call their tomatoes ‘Organic’ if they have been certified by a independent inspection service to be in compliance with the National Organic Program (NOP) standards. The US Government under the USDA has written rules and regulations to protect consumers and created ‘Standard Organic Labeling for Consumers’. According to the USDA “The National Organic Program and the Organic Foods Production Act are intended to assure consumers that the organic foods they purchase are produced, processed, and certified to be consistent with national organic standards. ” See: http://attra.ncat.org/guide/n_z/nop.html Those who seek out organic food need to be assured they aren’t being cheated by unscrupulous hucksters. But that leaves the rest of us who honor the community of life in our gardens without a word to describe succinctly how we grow our food. At the May 16th Food Not Lawns Potluck the discussion lead to the fact that Linn can’t call our garden ‘Creek House Organic Community Garden’ because of the regulation. The beauty of these ‘tribal’ gatherings shown through when Toby suggested the word Norganic, naturally organic as a new descriptor. Consensus, connection group mind meld , the community energy becomes greater than the sum of the members energies, yea it works. So now it’s Creek House Norganic Communitry Garden. Come on by during the Urban Farm Tour June 28th and feel the beauty. ![]() praying mantis egg case I’ve been waiting since March for the praying mantis egg cases I purchased from a organic farm supplier to hatch. The instructions said to be patient and I was, kind of. I need these guys and now. Flea beetles are out and hungry. ![]() Some of the Crew Well last night about ten Pop and hundreds of dedicated little farm workers arrived. They’re friendly and crawl all over me. They tickle. I place some on my house plants and now I have roommates. I went to each of my gardens today and put them to work. Look out flea beetles and squash bugs. My crew is commin to get ya. |
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